Save Recipe Print
Yield:
8 servings
Level:
Easy

Ingredients

Directions

In a food processor, add everything and puree smooth. Place in small pan and freeze over night. Use a fork to scrape granita and serve in tuile bowl. Garnish with fresh mango slices and orange zest.

Trending Videos 6 Videos

More Food Network

Whole Lemon Bars 01:36

This lazy cook's version of a lemon bar is simple and delicious.

IDEAS YOU'LL LOVE

Garlic Cilantro Lime Rice

Recipe courtesy of Ree Drummond

Fresh Yellowtail Fillet with Lime and Ginger

Mango Orange Lime Granite

Recipe courtesy of Ming Tsai

Orange Granita

Recipe courtesy of Wolfgang Puck

Orange Granita

Recipe courtesy of Ingrid Hoffmann

Mango-Chile Granita

Recipe courtesy of Food Network Kitchen

Ginger Mango Granita

Recipe courtesy of Dave Lieberman

Ginger-Lime Granita

Recipe courtesy of Daphne Brogdon

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.