Mango Salsa

Total Time:
15 min
Prep:
15 min

Yield:
1 1/2 cups

Ingredients
  • 2 ripe mangoes, peeled, seeded and chopped
  • 1 large serrano chile, minced
  • 1 small onion, minced
  • 1 large garlic clove, minced
  • Salt and ground pepper, to taste
  • Juice of 2 limes
Directions

Combine all ingredients in a bowl. Store in a sealed container in refrigerator.


CATEGORIES:
View All

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    Not what you're looking for? Try:

    Max Holtzman's Grilled Mango Salsa Recipe