Mango Sticky Rice

Total Time:
41 min
Prep:
20 min
Inactive:
1 min
Cook:
20 min

Yield:
4 servings
Level:
Easy

CATEGORIES
Ingredients
  • 1 cup jasmine rice
  • 3/4 cup canned coconut milk
  • 1/4 cup brown sugar
  • 1 ripe mango, diced
  • 2 tablespoons finely chopped crystallized ginger
Directions

Cook or steam rice in water according to package directions. Let cool and transfer to a portable bowl. Mix coconut milk and brown sugar; pour over rice. Add mango and mix well. Sprinkle with crystallized ginger and mix again.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    Not what you're looking for? Try:

    Black Sticky Rice Pudding with Strawberries and Mango Syrup

    Recipe courtesy of Emeril Lagasse