Recipe courtesy of Michele Urvater
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Total:
30 min
Prep:
30 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Puree mango through a food mill; season to taste with lime juice, sugar or honey. Spread puree on bottom of a chilled dessert plate and center kiwi slices in the middle; garnish with mint.

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This simple dessert is a crowd pleaser that only uses a few ingredients.

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