Maple Bacon Braised Brussels Sprouts
Recipe courtesy Bryan McDaniel, South of Beale Gastropub
Show: Diners, Drive-Ins and Dives
Rate This RecipeRead users' reviews (3)
- recipe
- ratings & reviews(3)
Browse Reviews by Keywordnew!
Sign in
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Shrimp Scampi
(00:03:27)
-
Giada's Italian Pasta Salad
(03:54)
-
Baked Shrimp Scampi
(05:35)
-
Funky Fried Chicken
(03:31)
-
Cinnamon Rolls
(09:39)
-
Veggie Bow-Tie Pasta Salad
(00:03:41)
-
Classic Meatloaf Recipe
(03:06)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Foods With 100 Calories
23 Photos
-
Best BBQ Rib Recipes
26 Photos
-
BBQ Side Dish Recipes
27 Photos
-
Recipe of the Day: What to Cook in May 2013
-
Topics
Get even more killer Diners, Drive-Ins and Dives in Guy’s all-new book! Order Now
Discover the best restaurants in town, book reservations and earn loyalty points with CityEats. Learn More!













Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 3
Showing 1-3 of 3
Sort by:
SELECT
By caldwellbrigade
on January 13, 2013
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
What a great new way to do Brussels sprouts! I mistakenly started making this dish without noticing that I was out of maple syrup. So, I substituted 2 tbsp of clover honey. To my delight, it was amazing!
By rmunch
Gladwin, MI
on December 25, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Looks like I just found a new way to prepare Brussels Sprouts! Cut back a little on the amount of bacon to about 3 slices AND used 100% pure (home-made maple syrup. The first words out of my wife's mouth was "Oh, my!" ME TOO!
By NYCfoodloverwtlost
New York, NY
on November 17, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Wow, even without the bacon this was delicous. I used...shoot me. Low fat maple syrup and the dish was delicous....a different take on what can be boring brussel sprouts.I think even the kids could enjoy this one