Save Recipe Print
Total:
1 hr 15 min
Prep:
30 min
Cook:
45 min
Yield:
10 cups

Ingredients

Directions

Preheat oven to 275degreesF.

Combine oats, coconut, almonds, pecans, brown sugar, pumpkin seeds and sunflower seeds in a large bowl. Combine syrup, water and oil in a medium bowl or large measuring cup and pour over the oat mixture; stir until well combined. Spread the mixture into a large (12-by-15-inch) roasting pan or large rimmed baking sheet.

Bake for 45 minutes. Remove from the oven, stir, and continue baking until golden brown and beginning to crisp, about 45 minutes more. Stir in cranberries and raisins. Let cool completely before storing.

Trending Videos 4 Videos

Get the recipe

Sugar Cookies with Royal Icing 01:25

Get tips and ideas for decorating holiday cookies with icing.

IDEAS YOU'LL LOVE

Maple-Nut Popcorn

Recipe courtesy of Kelsey Nixon

Granola

Recipe courtesy of Alton Brown

Granola

Recipe courtesy of Martha Stewart

Granola

Recipe courtesy of Nora's Fish Creek Inn

Granola

Recipe courtesy of Rachael Ray

Granola

Recipe courtesy of Food Network Kitchen

Granola

Recipe courtesy of Food Network Kitchen

Granola

Recipe courtesy of Heather Haviland

Browse Reviews By Keyword