Maple Syrup Marinade

Total Time:
5 min
Prep:
5 min

Yield:
3/4 cup
Level:
Easy
Ingredients
  • 1 1/2 tablespoons maple syrup
  • 1 tablespoon minced shallot
  • 1 tablespoon apple cider vinegar
  • 2 teaspoons whole-grain mustard
  • 1 teaspoon chopped fresh rosemary
  • 1 clove garlic, smashed
  • 1/2 teaspoon coarsely ground black pepper
  • 1/2 cup extra-virgin olive oil
  • Large pinch of salt
Directions
  • To the maple syrup bottle (or a glass bottle with a lid), add the syrup, shallot, vinegar, mustard, rosemary, garlic and pepper. Cover and shake vigorously to combine. Add the oil, cover and shake vigorously again to combine. Season with the salt.

  • Use as a marinade for pork chops or chicken.

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    This recipe is featured in:

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