Food Network
Home> Recipes> Mexican>
Baja Style Fish Tacos Recipe

Baja Style Fish Tacos

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (139)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 139

Showing 61-70 of 139

Sort by:

Newest

  • on September 20, 2010

    Flag

    I try this recipe with my family when we celebrate "El Grito" and OMG is full of flavor, Thanks Marcela for doing easy and Viva Mexico!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 10, 2010

    Flag

    The crust around the fish is so crispy and delicious. Will definitely make again!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 07, 2010

    Flag

    I used her pico de gallo salsa instead of the green tomatillo sauce and the taste and flavor of the tacos, where the same as the ones I had eaten in san felipe baja calif ( home of the original fish taco.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 01, 2010

    Flag

    I added some adobo sauce from canned chipotles to the cream sauce for a little kick. I also used rice flour and club soda to make a really light, crispy batter like you would for fish and chips. Awesome.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 28, 2010

    Flag

    They were so good, and i will be making them for the rest of my life. o yes and i did make that salsa borach.!! THANK U MARCELA

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 26, 2010

    Flag

    My family loved these. I've made them twice to rave reviews.. I've tried halibut, and tilapia. and different beers, sooo easy to make..the rich creamyness of the
    sauce and crunchy cabbage and fish makes a wonderful combo
    thanks Marcela!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 11, 2010

    Flag

    Loved these tacos! Definitely authentic and easy to make. I wish FoodNetwork would put on Marcela more often. She's great and they really need someone who can gives us GOOD Spanish-Mexican recipes.
    Lots of love from Atlanta GA!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 11, 2010

    Flag

    MY FAMILY LOVES THESE. THE BEST I HAVE HAD SINCE MOVING FROM SO. CAL.
    I TO WISH THE WOULD PUT MARCELA ON PRIME TIME. HER MEXICAN MADE EASY is just that TASTY AND VERY EASY.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 07, 2010

    Flag

    Fantastic meal. We'll be doing these a lot more. Easy and delicious.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 23, 2010

    Flag

    Fish tacos Marcella did on her show was great. I wish she was on everyday.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1... 2 3 4 5 6 7 8 9 10 11 12 ... 14 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.