Beer-Marinated Grilled Skirt Steak

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Easy Easy and Very Yummy!

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Amazing dish...this is a go to dish for Carnesada in my opinion it is the best out there!

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Some of my reviews seem to vanish over time, because I know I reviewed this so here I go again! I have made this several times and it is so good. Tonight I paired it with the rajas (which are wonderful and the potatoes w/chorizo. Great meal!

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Very tasty and tender...i added more spices for a kick. Garlic powder was key and light salt since the soy already has salt. YUM.

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This recipe has great flavor and makes wonderful steak tacos. I have used Bud Light (only beer that I had on hand and Leinenkugels Harvest Wheat and the steak turned out awesome each time with great flavor. I grill both the oranges and onions alongside the steak, and both have great flavor as well. A hit with my husband and neighbors. This is my new go to recipe!!!

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great flavour, love to hv it.....

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If I could I would make this a ten. I made it with Blue Moon beer it has orange peel in it.
I have giving so many people this recipe and they all seam to love it
Thank You So Much.

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Fantastic marinade.......excellent flavor

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very good ,... had a thick area in the meat and it was a little rare, so will try a more even thickness next time ... I marinated this in a plastic bag ... when I was done I removed the orange slices and discarded ... I removed the onions and caramelized them and reduced the marinade ... I added some Worcestershire sauce (2 tbls and ketchup (1 tbl and the caramelized onions. I used the sauce the next day on the leftover meat on a sourdough bun for a very good sandwich.

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I did this with Vension skirt steak and it was amazing along with the Pico De Gallo. I usually use green onions and red tomatoes. This was good excellent too! Wiil be doing this recipe again more likely with beef next time. Love it!