Recipe courtesy of Marcela Valladolid
Show: The Kitchen
Total:
5 min
Active:
5 min
Yield:
3/4 cup
Level:
Easy

Ingredients

Directions

Put the mayonnaise, pickles, capers, vinegar, mustard, chipotle and some salt and pepper in a food processor and process until smooth. Reserve for serving.

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Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

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