Recipe courtesy of Marcela Valladolid
Show: The Kitchen
Episode: High Five
Save Recipe Print
Grilled Foil-Packet Chipotle Shrimp
Total:
25 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
25 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Heat a grill pan over medium heat until hot.

Divide the shrimp evenly among 4 pieces of foil large enough to fold over and seal. Drizzle the shrimp with olive oil and season with the chipotle powder, salt and pepper. You can always add less chipotle powder depending on how spicy you want the shrimp.  Top with the tomatoes, zucchini, potatoes and onion; season the vegetables with salt and pepper. Wrap up the shrimp and vegetables tightly in the foil packets.

Grill the packets until the shrimp are cooked through and the vegetables are slightly tender, about 15 minutes. Serve in the foil packets and garnish with cilantro leaves.

More from:

The Kitchen

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Grilled Shrimp

Recipe courtesy of Rachael Ray

Corn and Chipotle Ravioli Lasagna

Recipe courtesy of Marcela Valladolid

Healthy Chipotle Beer-and-Butter Shrimp Foil Pack

Recipe courtesy of Food Network Kitchen

Fish Tacos with Creamy Chipotle Sauce and Pico de Gallo

Recipe courtesy of Katie Lee

Bang Bang Shrimp

Recipe courtesy of Food Network

Grilled Buffalo Wings

Recipe courtesy of Katie Lee

Shrimp Scampi

Recipe courtesy of Food Network Kitchen

Chipotle Chicken Burritos

Recipe courtesy of Food Network Kitchen

Guava and Queso Fresco Grilled Cheese

Recipe courtesy of Food Network

Browse Reviews By Keyword