Lamb Meatball Soup (Sopa de Albondigas)
Show: Mexican Made Easy
Episode: Marcela's Family Favorites
Rate This RecipeRead users' reviews (2)
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By vkanyinda
on June 09, 2012
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Very tasty. I decided to sub lamb with ground chicken and it was still good. Very light.
By alexgon
on June 09, 2012
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Hola Marcela, Just saw your show...bring memories! I always make Albondiga soup as was done in my country in Chile....very similar and great. I have to try it with Lamb next time - keep up the good work and welcome! Un fuerte abrazo, Alejandro