Mexican Rice Pudding ("Arroz Con Leche")

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (121)

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Average Rating:

Total Reviews: 121

Showing 71-80 of 121

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  • on March 14, 2011

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    LOVE this recipe!!! It's very tasty and really easy! I don't really like raisins, so I make it without them. It's a great rice pudding!

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  • on March 03, 2011

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    Wow! I made this recipe and it is awesome! It is delicious hot or cold, and the consistency is just right! I made my rice in a rice cooker before and just cooked it on the stove top with the milk mixture for 30 minutes. I also added a splash of vanilla extract, and an orange peel. I didn't add the raisins. So good!!

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  • on February 18, 2011

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    the best rice pudding recipe to date and i have tried them all.super easy and soooooo creamy.subbed unsweetened vanilla almond milk for the whole milk. delish. definatly not too sweet either. if you have fresh nutmeg to grate over it, all the better!

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  • on February 05, 2011

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    Very easy to make and really creamy and good! One reviewer claimed it was way to sweet, but I strongly disagree. It is definitely very creamy and milky-rich due to the three milks in the recipe, but it is not overly sweet at all. My entire family loved it. One other thing--it says that it is 4 servings, but you can definitely get 6 - 8 servings out of this.

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  • on January 24, 2011

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    Super easy to make, Kids loved it, It made me super happy when they said " Mommy can you make this again tomorrow " lol such a great feeling !

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  • on January 15, 2011

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    this was great. It reminded me of my mother it made me feal like a kid again.

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  • on January 10, 2011

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    I made this recipe at Christmas time and it was a hit! I've tried many variations of this recipe but this is the easiest and most flavorful.

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  • on January 06, 2011

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    i made this recipe , very easy to make but maybe a little too sweet and believe me i like sweets , that's why i rated it four stars because it was still very good.

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  • on January 01, 2011

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    I made this for my fiance & I and we both LOVED it! The best part is that it was so easy to make. We'll definitely make it again! For those that are worried this is not "authentic" enough, we're both Mexican and we know what Arroz Con Leche should taste like, we love this stuff!

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  • on December 26, 2010

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    This is a great recipe. So simple, and so delish!
    I made it tonight, and everyone loved it.

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