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Out-Of-This World Cajeta-Filled Cupcakes Recipe

Out-Of-This World Cajeta-Filled Cupcakes

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (14)

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Average Rating:

Total Reviews: 14

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  • on February 24, 2013

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    TO DIE FOR!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! This is definitely Ambrosial approved.

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  • on September 17, 2012

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    These cupcakes were AMAZING!!! Moist and the frosting is to die for!!!!! I did half with the cajeta and the other half without so good!

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  • on June 13, 2012

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    Great cupcakes. I loved it and my niece who is a tough critic loved it. Left out the cajeta and it was still great. Gracias! FYI frosting is very sweet for those who watch there sugar in take...but i still loved it.

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  • on February 22, 2012

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    So good and much better then cake box cupcakes....Hubby said they were the best best cupcakes he ever tasted! I am going to make these for my son's first birthday! I am so excited to make these for my in laws who are from Mexico!

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  • on January 20, 2012

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    Great show... but these were not as great as they seemed to be... For her being a pastry chef in France, this is horrible!

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  • on August 06, 2011

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    V. good. I just make them w/ out the filling - best cupcakes!

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  • on July 03, 2011

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    DELICIOUS !!!! THESE are THE BEST CUPCAKES I HAVE EVER TASTED!!!!

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  • on June 04, 2011

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    The cupcakes were quite disappointing, I'll try them again but next time i'll make them without the caramel.The icing was also way too sweet.Definately not a keeper!!

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  • on May 19, 2011

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    I only made the base of the cupcake, last minute for a school suprise. I had a tub of frosting in the pantry. It was a general batter that can be the base for anything and simple to make. Thanks

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  • on February 26, 2011

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    Deliciosos!

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