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Sauteed Potatoes with Chorizo Recipe

Sauteed Potatoes with Chorizo

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (88)

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Average Rating:

Total Reviews: 88

Showing 21-30 of 88

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  • on December 04, 2010

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    Love it!! My husband requests this atleast once a month. He tops it with cheese and adds more hot sauce. I top with cheese and sour cream. EXCELLENT in omlets!!!!

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  • on December 02, 2010

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    Delicious! This is a staple in any Mexican home! I used Trader Joe's Soy Chorizo for a healthy twist. It actually realeases no oil nor do you need to add any. Just stir, stir, stir. I also added eggs to the dish for a different twist. Love it both ways.

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  • on October 26, 2010

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    Super easy and tasty. Only thing different was I added 1 regular potato and 1 sweet potato- sweet and salty mix was great.(It doesn't say how long to boil potatoes but I found that 10 minutes on a high boil did the trick for 2 potatoes diced.Hardly added any salt since chorizo is well seasoned. And since we ate this in corn tortillas, we topped it off with a bit of chihuahua cheese and it was a terrific addition and again no need for more salt. Will definitely do again. Add some beans and brown rice and you got a nice burrito filling too! Great tip on removing lots of chorizo grease by simply placing on top of paper napkin!!! Thanks again :

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  • on October 12, 2010

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    What a delicious change from everyday ground beef tacos. I will be making this again and again!

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  • on September 18, 2010

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    The chorizo overpowered this dish. It came out ok but I wouldn't make it again. Maybe it was the particular chorizo I used...

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  • on September 17, 2010

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    Thanks for the great Mexican recipes. Did I say YUM?

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  • on September 17, 2010

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    AWEEEESOOMME!!

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  • on September 15, 2010

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    So much flavor with so few ingredients. A new favorite for sure. Loved it!!

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  • on September 14, 2010

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    First recipe I've downloaded in six month. Awesome.

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  • on September 13, 2010

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    Que simiple es esta receta.
    It was my first time watching your show and i was inspired to see a Latina Chef on Foodnetwork that I jumped up and made Chorizo con papas.......MMMMM salio delicioso.

    Me encanto tu show y espero mas recetas en el futuro.

    Gracias,

    Ruben Madrigal
    Fresno, CA

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