Recipe courtesy of Marcela Valladolid
Show: The Kitchen
Episode: Rise and Shine
Save Recipe Print
Tomato-Basil Cream Cheese Spread
Total:
5 min
Active:
5 min
Yield:
1 1/2 cups
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
1 1/2 cups
Level:
Easy

Ingredients

Directions

Put the cream cheese, sun-dried tomatoes and basil in a food processor. Process until smooth and the ingredients are evenly incorporated. Season to taste and pulse 3 times to mix evenly. Serve with toasted bagels. Can be made 1 day ahead.

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