Warm Picnic Burritos ("Burritos De Machaca")

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Loved it...and so did my family!! Were more of a taco then a burrito but still sooo delicious!!

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It is one of my family's favorite dishes. I have used all different cuts of beef with sucess. When we have it, we also put a cilantro paste I make in the tortillas. It is super easy to make and everyone I have made it for, raves about it. Great as leftovers too.

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Flavorful, different, fun. Make a tomatillo salsa to go with, adds a delightful sweetness! I used a piece of chuck in lieu of skirt. The key is cooking the meat long enough and reducing the remaining juices so the meat is not swimming.
I like this chef, she keeps the recipes simple and tasty.

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Loved it! Easy and deliscious

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Loved it! Easy and deliscious

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I really like this recipe it gives me something else to make with skirt steak than just putting it on the grill. Great flavors!!! I do it at least once a month...worth the effort.

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I followed this recipe exactly, and it tasted like pot roast wrapped in a tortilla shell.

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If you've got time, this is a really easy dish to make. It delivers big time on flavor.

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Easy to make and the best flavor...

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These were soooo good and even my picky husband loved them!! Thank you so much for bringing authentic mexican dishes to our home and ingredients that are not difficult to find!! Bring some more on, love your show!!