Watermelon-Jalapeno Cooler
Show: Mexican Made Easy
Episode: Spicy Seaside Party
Rate This RecipeRead users' reviews (8)
Browse Reviews by Keywordnew!
Sign in
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Shrimp Scampi
(00:03:27)
-
Giada's Italian Pasta Salad
(03:54)
-
Baked Shrimp Scampi
(05:35)
-
Funky Fried Chicken
(03:31)
-
Cinnamon Rolls
(09:39)
-
Veggie Bow-Tie Pasta Salad
(00:03:41)
-
Classic Meatloaf Recipe
(03:06)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Foods With 100 Calories
23 Photos
-
Best BBQ Rib Recipes
26 Photos
-
BBQ Side Dish Recipes
27 Photos
-
Recipe of the Day: What to Cook in May 2013
-
Topics













Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 8
Showing 1-8 of 8
Sort by:
SELECT
By Life 24
on July 28, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I loved this drink! This is a great way to use an under ripe watermelon. Very yummy!
By Lovely_Melons21
Long Beach,Cali...
on November 20, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I really enjoyed this drink, and so did my friends the cooler really was refreshing.
By Celeste B
on August 22, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
so refreshing. A great way to use watermelon when you can't eat it all: drink it!
By carlitasway13
Houston
on July 21, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Thought it was interesting to try but we really didn't enjoy it the way we thought. The watermelon flavor was just a little too over the top. Maybe the ripeness of the melon has something to do with it. Either way, give it a shot. It's cheap and simple to create this unique drink.
By bwickman
on July 17, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was GREAT! Although don't expect a lot of heat from adding the chile to the simple syrup. You just get a faint taste of it at the end (we even used a whole serrano. However, we brought this to a 4th of July party and people just raved about it! It's sweet for sure, but such a great non-alcoholic option for a party. Very refreshing :
By hlynn314
on July 06, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Yummy! We already had some cilantro-infused simple syrup on hand so we just used that and then added about 1/2 tsp of cayenne pepper. Great little kick at the end. Can't wait to try it with her simple syrup next time.
By susanreff
Omaha
on July 04, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Pretty good as is, but I blended the jalapeno into the drink for a little extra heat. Also, tried it with vodka and tequila. It is AWESOME with tequila. Next time: frozen margaritas!
By 264soccer
Vermont
on July 02, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This recipe was really good! My friend and I have been watching our calories so instead of 1/2 cup of sugar we did 1/4 sugar and 1/4 cup splenda or equal and it tasted delicious! My only negative feedback would be we couldn't taste the jalapeno at all. Next time I am either going to use a whole jalapeno or probably blend in some of the jalapeno.