Marinated K-Bobs

Total Time:
35 min
Prep:
25 min
Cook:
10 min

Yield:
8 to 10 servings

Ingredients
  • 1/2 cup olive oil
  • 1 cup fresh pineapple juice
  • 1/3 cup fresh orange juice
  • 1/3 cup fresh soy sauce
  • 6 cloves of garlic, minced or crushed
  • 1 head of elephant garlic, broken into cloves
  • Pearl onions
  • Green and red peppers, sliced
  • Broccoli
  • Tofu
  • Cherry tomatoes
Directions

Mix first 5 ingredients together, set aside. On skewers, assemble selection of garlic cloves, pearl onions, green and red peppers, broccoli stalks and tops, chunks of tofu, and firm cherry tomatoes. Place K-Bobs in marinade and turn until evenly coated. Place on grill, and keep brushing with marinade as you turn them. Grill until crisp-browned. Brush with remaining marinade, as you remove skewers to serve.


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