Marinated Mozzarella

Recipe Courtesy of Cheryl Smith

Show: Chef Du JourEpisode: Cheryl Smith/ No-Cook Cocktail Party

Recipe categories: Meat, Mozzarella, Cheese,
more
- Cuisine : Italian
- Technique : Marinating
- Season : Fall , Spring , Summer , Winter

recipe
ratings & reviews(2)

Rated 5 stars out of 5

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Total Time:: 1 hr 15 min
Prep: 1 hr 15 min

Yield:: Serves 6-8

Level:: Easy

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Ingredients

1 1/2lb fresh mozzarella, sliced
4 cloves of garlic, sliced thin
1 teaspoon red pepper flakes, crushed
1 teaspoon fresh oregano, chopped
Salt
Black pepper
Extra virgin olive oil

Directions

In a shallow dish, fan mozzarella. Scatter sliced garlic around on mozzarella. Do the same with the red pepper flakes and the oregano. Sprinkle salt to taste and ground pepper over and around to taste. Drizzle olive oil over mozzarella. Let dish rest for one hour at room temperature for best flavor

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Read all 2 reviews

By jenrocha_4599385

Long Beach, CA

on February 27, 2006
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This is outstanding! A nice change from Caprese, and you can experiment with the herbs and seasonings. A very easy and truly delicious way to use fresh mozzarella.

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By christina.willi...

memphis, TN

on July 26, 2004
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Great with sliced tomato as a salad!

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