Marinated Veggie Kebabs with Halloumi Cheese

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Marinade:

1/2 cup olive oil

1/2 cup sherry vinegar

3 tablespoons Dijon mustard

2 tablespoons fresh basil, chopped

2 tablespoons honey

1/2 teaspoon kosher salt

1/2 teaspoon cracked black pepper

3 cloves garlic, minced

Veggies and Cheese:

12 button mushrooms, cleaned and stemmed

12 heirloom cherry tomatoes

1 Anaheim chile pepper, stemmed and seeded, cut into 1/2-inch chunks 

1 yellow squash, cut into 1/2-inch chunks

1 zucchini, cut into 1/2-inch chunks

12 ounces halloumi cheese, cut into 1/2-inch chunks

Spicy Avocado Dill Dip, for serving, recipe follows

Spicy Avocado Dill Dip:

1 medium ripe avocado

1 cup sour cream

1/4 cup fresh dill, chopped, plus a few sprigs for garnish

2 scallions, white and green parts, thinly sliced 

1 clove garlic, minced

1/2 medium jalapeno, minced, seeded for milder heat

1/2 teaspoon kosher salt

1/4 teaspoon black pepper

Chips, or vegetable crudites, for serving