Barbecued Lamb with Lemon Salad

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (3)

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Total Reviews: 3

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  • on June 05, 2006

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    When seeing the lamb on TV it was something I thought I would want to try. I am glad that I went ahead and made it, because it lived up to the expectations I had.

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  • on September 28, 2005

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    Wonderful flavors, and any leftovers make a delightful wrap.

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  • on August 20, 2005

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    It was so easy and the flavor was the best I have had for a leg of lamb.

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