Recipe courtesy of Mario Batali
Show: Molto Mario
Total:
30 min
Active:
20 min
Yield:
4 servings
Level:
None

Ingredients

Directions

Preheat grill or barbecue.

Scrub and clean oysters and razor clams and drain.

In a small mixing bowl, place chopped peppers, vinegar, sugar, salt, onion and mint and stir together. Place shellfish on grill and cook until shells open. remove and place on platter covered with rock salt. Place dipping sauce in center and serve with cocktail forks.

IDEAS YOU'LL LOVE

Fried Clams and Oysters

Recipe courtesy of Giada De Laurentiis

Clam Chowder

Baked Clams

Recipe courtesy of Fresco by Scotto Restaurant

New England Clam Chowder

Recipe courtesy of Food Network Kitchen

New England Clam Chowder

Recipe courtesy of Anne Burrell

Grilled BBQ Potato Skins

Recipe courtesy of The Neelys

Steamed Clams

Recipe courtesy of Robert Irvine

Turkey Meatloaf With BBQ Glaze

Recipe courtesy of Trisha Yearwood

Linguine with White Clam Sauce

Recipe courtesy of Anne Burrell

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Chopped

          3am | 2c

          Get Cooking