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Blanc Mange: Crema Bianco Mangiare Recipe

Blanc Mange: Crema Bianco Mangiare

Show: Molto Mario

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Rated: 3 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on January 02, 2013

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    Just like my Momma used to make, BUT...no toasted almonds, I use two tea spoons of Almond Extract, then sprinkle semi sweet chocolate chips, cinnamon while warm, top with toasted pecans and maraschino cherries. Or fill pudding in Canolli instead of ricotta. This is a holiday favorite in our family.

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  • on February 25, 2012

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    I thought that it was not good. It was very thick and almost tasteless. I made it for company and decided to serve ice cream instead.

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  • on June 02, 2008

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    American born true ITALIAN husband. You have so many recipes that are authentic. This is one that I have searched for many years.
    THANK YOU

    Mary from Texas

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