Recipe courtesy of Mario Batali
Show: Molto Mario
Total:
40 min
Active:
30 min
Yield:
16 servings
Level:
None
Total:
40 min
Active:
30 min
Yield:
16 servings
Level:
None

Ingredients

Directions

Watch how to make this recipe.

Place the flutes in the freezer. Chill the prosecco on ice for 30 minutes.

Open the prosecco and let it stand at room temperature for 5 minutes. Pour 2 ounces of blood orange juice into each glass. Fill to within 1/2-inch of the top of the glass with prosecco and serve.

IDEAS YOU'LL LOVE

Orange Sweet Rolls

Recipe courtesy of Ree Drummond

Chocolate Orange Cake

Recipe courtesy of Trisha Yearwood

Grilled Pork Tenderloin with Guava Glaze and Orange-Habanero Mojo

Recipe courtesy of Bobby Flay

Blood Orange Bellini

Orange Cardamom Bellini

Recipe courtesy of Dave Lieberman

Orange Basil Bellini

Recipe courtesy of Sandra Lee

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Get Cooking