Bread Soup for Lent: Panada
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- Recipe categories: Meat, Cheese, Poultry, Chicken, Vegetables, Carrot, Celery, Beans and Legumes,
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Total Reviews: 4
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By franniemx_12705973
Sikeston, 65
on March 02, 2010
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Using chicken stock isNOT ok (Which is why I gave it 3 stars, not 5.. :(
I also used veggie stock instead and it came out really yummy!
Its great for when you get tired of fish and cheese.
By chivasmom_8200725
Valencia, CA
on February 27, 2009
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made this receipe but substituted the chicken stock for veggie stock.. delicious!!!!
By JohnnieD1967
Olney, MD
on February 25, 2009
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I wasn't aware that meat or chicken was permitted. It never was when I was growing up, but I find that other people do include it. Growing up Catholic and attending Catholic school, we never had chicken, meat or broths during Lent. Usually had fishsticks or cheese pizza. I guess that I'm "old school".
By huskyboyx03_5929012
Los Angeles, CA
on March 28, 2007
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Yes it's quite a bereft soup but hey it's Lent and when you've got to fast this makes the cut - and in a rather satisfying way. I "beefed" it up with some collard greens. Go to meal for Ash Wednesday and Good Friday, you know what I mean?