Total:
1 hr 17 min
Active:
15 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

In a bowl, combine the olive oil, tomatoes, minced garlic, basil, cayenne, and salt. Set aside for at least 60 minutes to marinate.

Preheat an outdoor grill or grill pan to medium heat.

Grill the bread until it is browned on both sides, about 2 minutes per side. While still warm, rub each side with the cut garlic. Divide the tomato mixture on top of each bread slice. Arrange on a platter and serve.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

IDEAS YOU'LL LOVE

Bruschetta

Recipe courtesy of Ina Garten

Chile con Carne

Recipe courtesy of Diana Barrios

Puerco Con Chile Verde

Recipe courtesy of Artemio Espino

Churros con Chocolate

Recipe courtesy of Anne Burrell

Caribbean Bruschetta with Shrimp and Scallops

Recipe courtesy of Joshua (JAG) A Garcia

Pomodori con l'Uva (Tomatoes with Grape Juice)

Recipe courtesy of Joyce Goldstein

Giuditta's Pomodori Ripieni: Guiditta's Stuffed Tomatoes

Recipe courtesy of David Rocco

Bruschetta

Recipe courtesy of Martha Stewart

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Farmhouse Rules

          10:30am | 9:30c

          Farmhouse Rules

          11:30am | 10:30c

          Farmhouse Rules

          12:30pm | 11:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Cooks vs. Cons

          9pm | 8c

          Cooks vs. Cons

          12am | 11c
          powered by PubExchange

          Get Cooking