Recipe courtesy of Mario Batali
Show: Molto Mario
Episode: Contadino
Fried Celery (Sedano Fritto)
Total:
30 min
Active:
30 min
Yield:
8 servings
Total:
30 min
Active:
30 min
Yield:
8 servings

Ingredients

Directions

Bring 4 quarts of water to a boil and add 2 tablespoons salt. Cook the celery in the boiling water for 7 minutes, until tender but not soft. Drain and set aside on paper towels to cool.

In a heavy-bottomed skillet, heat the oil until it is almost smoking. While the oil heats, place the flour on a plate and place the eggs in a shallow bowl. Dredge the cooled celery pieces through the flour, then the egg and cook them in the oil until they are deep golden brown. Remove with a slotted spoon to a plate lined with paper towels. Season with salt and pepper and serve.

IDEAS YOU'LL LOVE

Refried Beans

Recipe courtesy of Ree Drummond

Fried Chicken

Recipe courtesy of Bobby Flay

Fried Rice

Recipe courtesy of Food Network Kitchen

Oven-Fried Chicken

Recipe courtesy of Ina Garten

Fried Collard Green Wontons

Recipe courtesy of Paula Deen

Southern Fried Catfish

Recipe courtesy of Robert Irvine

Fried Couscous Salad

Recipe courtesy of Giada De Laurentiis

Indonesian Fried Chicken

Recipe courtesy of Karen Akunowicz

Oven Fried Onion Rings

Recipe courtesy of Jeff Mauro

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          Get Cooking