Gussoni Fritti (Vegetable Fritters)
Show: Molto Mario
Episode: Toward Mantova
Rate This RecipeRead users' reviews (2)
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By atlcook
Alpharetta, GA
on July 30, 2007
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These fritters were excellent except the amount of salt overwhelmed the taste of the zucchini and potatoes. I I will definitly make them again but perhaps with only 1/2 to 1 tsp of salt.
By brandic1_5024076
Walllingford, CT
on July 30, 2007
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I made these yesterday. I should have known that 1 Tablespoon of salt the recipe called for was way too much but I was thinking with all the potatoes and zucchini that it might be needed. It wasn't. Also, it calls to mix in the garlic in the directions but there is no garlic listed on the ingredient list. In spite of all that I will make these again with modifications. It certainly is a good recipe to help rid of all that excessive zucchini in the garden!!!