Recipe courtesy of Mario Batali
Show: Molto Mario
Episode: Little Lamb love
Total:
1 hr 3 min
Active:
15 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

With a mezzaluna or very sharp knife, mince the garlic, rosemary, salt, and pancetta together to make a paste.

In a large bowl, combine the paste with all the other ingredients except the wine and olive oil, mixing and kneading with your hands. Add the wine, blending thoroughly. Cover the mixture tightly with plastic wrap and refrigerate overnight.

Preheat the grill or broiler. Shape the mixture into oval sausages, 3-inches long, and 1 1/2-inches thick.

Brush lightly with olive oil and grill for five minutes on each side, or pan-saute in olive oil, 5 minutes per side.

IDEAS YOU'LL LOVE

Pasta e Fagioli

Recipe courtesy of Valerie Bertinelli

Sweet Potato Casserole

Recipe courtesy of Food Network Kitchen

Sweet Potato, Apple and Leek Casserole

Recipe courtesy of Trisha Yearwood

Moroccan Lamb Tagine

Recipe courtesy of Ina Garten

Cannellini Bean and Sausage Stew

Recipe courtesy of Giada De Laurentiis

Creamy Potato Salad

Recipe courtesy of Nancy Fuller

Grilled BBQ Potato Skins

Recipe courtesy of The Neelys

Grilled Lamb Chops

Recipe courtesy of Giada De Laurentiis

Mexican Potato Skin Bites

Recipe courtesy of Aida Mollenkamp

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Chopped

          3am | 2c

          Get Cooking