Linguine with Walnuts: Linguine alle Noci
Show: Molto Mario
Episode: Thanksgiving
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- Recipe categories: Cheese, Nuts,
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Average Rating:
Total Reviews: 4
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By lix4kix
San Diego, CA
on April 05, 2009
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I really enjoyed this recipe! I really don't eat pasta too often but it's all my boyfriend ever eats... This was a great comprimise. Since it doesn't call for sauce, I found that it had a very minimalistic but extremely flavorful appeal to it. The chili flakes really give a nice kick and the breadcrumbs and walnuts add great texture. I did add more olive oil but overall a wonderful recipe!
By monsonms_5920523
Ryland Heights, KY
on August 15, 2006
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I approached this recipe with reservations - a dry-dressed pasta? It was terrific and easy and pairs up well with seafood and a big salad. Yum!
By dmrmsr
Bend, OR
on February 13, 2005
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This is so simple and so good. My husband, who is of Sicilian heritage and grew up on "nonna's home cooking" thinks this is worthy of her memory. :-
By bparasolle_1935282
Flanders, NJ
on January 22, 2005
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I have made this recipe several times for family and friends. It is always a hit. Especially with vegetarian friends.