Pizzelle
Total:
30 min
Active:
10 min
Yield:
about 12 pizzelle
Level:
Intermediate
Total:
30 min
Active:
10 min
Yield:
about 12 pizzelle
Level:
Intermediate

Ingredients

Directions

In a large bowl whisk together the eggs, sugar, and oil and mix thoroughly. Add the flour, baking powder, and optional flavorings, and mix well to form a homogenous batter. Set aside at room temperature for 30 minutes.

Heat a pizzelle iron until very hot. Pour 2 tablespoons batter onto the iron, close it, and return to heat. Cook until golden brown, about 2 minutes. Repeat until all the batter is used.

Optional: Remove pizzelle from iron and mold it around a pointed dowel to form a gelato cone. Or make 2 pizzelles and spread softened ice cream or gelato and sandwich them together. Then dip 1 end into chocolate sauce and enjoy.

IDEAS YOU'LL LOVE

Pizzelle

Chocolate Peppermint Pizzelle

Recipe courtesy of Food Network Kitchen

Chocolate Peppermint Pizzelle

Recipe courtesy of Food Network Kitchen

Pizzelle Ice Cream Sandwiches

Recipe courtesy of Giada De Laurentiis

Pizzelle Fritte (Miniature Fried Pizzas)

Recipe courtesy of David Ruggerio

Gelato or Sorbetto on Pizzelle Cookies Sundaes

Recipe courtesy of Bobby Flay

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking