Recipe courtesy of Mario Batali
Show: Molto Mario
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Yield:
4 servings
Level:
Easy

Ingredients

Directions

Make pasta in regular way using well method.

Roll into sheets on thinnest setting and then cut sheets into horizontal strips 1 inch thick. Cut across the strips in 2 inch intervals to yield 2 inch long and 1 inch tall strips. These are pizzocheri.

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