Recipe courtesy of Mario Batali
Show: Molto Mario
Episode: Antica Bessetta
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Total:
5 min
Cook:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

In a 3-quart saucepan, heat water and salt until boiling. Drizzle in polenta in a thin stream, whisking constantly, until all polenta is incorporated and mixture begins to thicken. Switch to a wooden spoon, pull off heat and continue to stir until thick as paste.

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