Polenta

Total Time:
5 min
Cook:
5 min

Yield:
4 servings
Level:
Easy

Ingredients
Directions

In a 3-quart saucepan, heat water and salt until boiling. Drizzle in polenta in a thin stream, whisking constantly, until all polenta is incorporated and mixture begins to thicken. Switch to a wooden spoon, pull off heat and continue to stir until thick as paste.


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