Potato Fritters: Cazilli
Show: Molto MarioEpisode: Palermo West Coast
Rate This RecipeRead users' reviews (3)
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Total Reviews: 3
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By intermezzo
Oviedo, FL
on November 01, 2010
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mlozner..the drop in water after frying doesn't make sense to me either. I am trying to find the tv episode to see this done...
By mlozner_10414866
lorraine, QC
on August 11, 2008
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Wanted to make these, but what is this, "drop in water" after they have been fried? Must definitely be a mistake, can someone help?
By msimsoxford_5092838
Oxford, MS
on June 29, 2007
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This is very good. Reminds my of an old Southern recipe we just called potato patties.