Recipe courtesy of Mario Batali
Show: Molto Mario
Episode: Veneto I
Total:
45 min
Active:
15 min
Yield:
4 servings
Level:
None

Ingredients

Directions

Place olive oil, shallots, celery and prosciutto in a 12 to 14-inch deep-sided frying pan and place over medium heat. Cook until soft but not brown, 8 to 10 minutes. Add rice and stir over medium heat for 2 minutes, until rice becomes almost opaque. Add chicken stock to cover rice, turn heat up to high. As level of stock dips below level of rice, continue to add stock, one ladle at a time, to keep rice covered. Stir the rice constantly during this procedure. Taste the rice after 15 minutes: it should still be hard. Add peas and continue cooking, until rice is soft and creamy, yet still al dente. Rice should still be quite wet, but not swimming. Remove from heat and stir in butter and cheese. Adjust for seasoning and serve immediately.

IDEAS YOU'LL LOVE

Cheesy Risi e Bisi

Recipe courtesy of Rachael Ray

Rice and Peas: Risi e Bisi

Recipe courtesy of Mario Batali

Risi e Bisi -- Italian style rice and peas

Recipe courtesy of Rachael Ray

Minestra di Risi e Sparasi (Asparagus Broth)

Recipe courtesy of Diane Seed

Campfire Cones

Recipe courtesy of Ree Drummond

Waffle Cones

Recipe courtesy of Food Network Kitchen

Taco Cones

Recipe courtesy of Sara Moulton

Cookie Cones

Recipe courtesy of Food Network

Snow Cones

Recipe courtesy of Food Network Kitchen

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Cupcake Wars

          10am | 9c

          Cupcake Wars

          11am | 10c

          Cupcake Wars

          12pm | 11c

          The Pioneer Woman

          1:30pm | 12:30c

          Beat Bobby Flay

          2:30pm | 1:30c

          Beat Bobby Flay

          3:30pm | 2:30c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Beat Bobby Flay

          10pm | 9c

          Beat Bobby Flay

          10:30pm | 9:30c

          Beat Bobby Flay

          11:30pm | 10:30c

          Chopped

          12am | 11c

          Beat Bobby Flay

          1:30am | 12:30c

          Beat Bobby Flay

          2:30am | 1:30c

          Chopped

          3am | 2c

          Mystery Diners

          4:30am | 3:30c

          Get Cooking