Risotto with Spiny Lobster

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Total Reviews: 2

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  • on December 31, 2012

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    This was one of the best risotto recipes I have ever made. Well worth the effort. I would just purchase the Florida lobster tail instead of Maine lobsters - which makes it much cheaper and would taste just as yummy. I'll definitely be making this again!

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  • on January 03, 2005

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    If you have had the pasta with lobster, the grilled lobster and the boiled lobster then this is a unique taste that was a hit at the dinner party. Give it a try if you love lobster but are tired of cooking it the same old way.

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