Spaghetti with Pesto from Trapani: Spaghetti al Pesto Trapanesi
Show: Molto MarioEpisode: Trapani
Rate This RecipeRead users' reviews (3)
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Total Reviews: 3
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By sub320hal
Santa Fe, NM
on January 03, 2009
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I can see this being really good in the summer with great fresh basil & sun-ripend tomatoes. I made it with what we had & it was good. I didn't think it would be enough for a whole pound of pasta but it was, with the addition of some of the pasta cooking water (about 1/2 cup. I also used rotini instead of spagghetti which I think grabbed the pesto better.
By conradbischoff_...
ORLANDO, FL
on January 08, 2008
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FAST,EASY AND DELICIOUS
By einar85_7857992
Trondheim
on June 14, 2007
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Done in no time and easy to make. A good and healthy meal. Recommanded.