Veal Chops with Porcinis: Costolette di Vitello con Porcinis
Show: Molto Mario
Episode: Parma
Rate This RecipeRead users' reviews (1)
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By torba97_12904148
Fremont, CA
on December 20, 2011
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Have made this recipe over past 10 years...continues to be reliable and full of flavor and texture. Do yourself a favor and try it.
Annie , Fremont , CA