Marla's Oxtails
Recipe courtesy Marla Jadoonanan, Marla's Caribbean Cuisine
Show: Diners, Drive-Ins and Dives
Episode: Big Time Flavor
Rate This RecipeRead users' reviews (1)
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By Sheryl874
Columbus, Ga.
on June 19, 2012
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These oxtails were fabulous. I followed the direction, the only thing that I did differently was that I cooked the oxtails in the oven for 2 hours and then did as directed. I served them with red beans and rice and they were a huge hit with my family. Enjoyed them greatly.