Recipe courtesy of Mary Giuliani
Episode: Modern Comfort
Total:
7 min
Active:
5 min
Yield:
1 sandwich
Level:
Easy
Total:
7 min
Active:
5 min
Yield:
1 sandwich
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Brush both sides of each slice of bread with the butter and spread the mango puree on both sides of each slice of bread. Arrange the watercress over the top of one side of a slice of bread. Place the cheese on top of the watercress and top with the second slice of bread. 

Heat a griddle on top of the stove over medium-high heat. Place the sandwich on the griddle and grill for about 1 minute on each side, or until the bread is golden brown and the cheese is melted. Slice the sandwich into 8 small serving pieces. 

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

IDEAS YOU'LL LOVE

Pizza Parlor Grilled Cheese

Recipe courtesy of Katie Lee

Bacon-Cheese Pizza Bombs

Recipe courtesy of Eddie Jackson

On-the-Grill Grilled Cheese

Recipe courtesy of Danica Patrick

Ham And Pimiento Cheese Drop Biscuit Sandwiches

Recipe courtesy of Trisha Yearwood

Cheese Enchiladas

Recipe courtesy of Ree Drummond

Cubano Sandwiches with Mojo-Braised Pork Shoulder

Recipe courtesy of Eddie Jackson

Cream Cheese Frosting

Recipe courtesy of Food Network Kitchen

Pulled Pork Sandwich

Recipe courtesy of Tyler Florence

Fresh Tomato Soup With Grilled Cheese

Recipe courtesy of Food Network Kitchen

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          powered by PubExchange

          Get Cooking