Recipe courtesy of Georgia Hardstark and Alie Ward
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Total:
5 min
Prep:
5 min
Yield:
3 to 4 servings
Level:
Easy

Ingredients

Directions

Spread the mascarpone evenly over the pickle slices. Top with a few threads of pickled red onion and a sprinkle of chives.

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This simple dessert is a crowd pleaser that only uses a few ingredients.

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