Mashed Sweet-n-Bitter Potatoes

Name: Mashed Sweet-n-Bitter Potatoes
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H25M0.000S
Yield: 4 to 6 servings
Cuisine: american
Ingredients: 2 pounds, 2 to 3 large, sweet potatoes, peeled and sliced or cubed; Salt; 1/2 cup chicken stock; 2 tablespoons butter; 1/4 cup orange marmalade; Black pepper; A couple dashes hot sauce

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Level: Easy
Total: 25 min

Prep: 10 min
Cook: 15 min

Yield: 4 to 6 servings

Level: Easy
Total: 25 min

Prep: 10 min
Cook: 15 min

Yield: 4 to 6 servings

Ingredients

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2 pounds, 2 to 3 large, sweet potatoes, peeled and sliced or cubed

Salt

1/2 cup chicken stock

2 tablespoons butter

1/4 cup orange marmalade

Black pepper

A couple dashes hot sauce

Directions

Cover potatoes with water and bring to a boil. Salt water and cook potatoes 12-15 minutes until tender. Drain the potatoes. Return pot to the stove and warm broth over medium heat. Whisk in butter and marmalade. Add potatoes and mash the sweet potatoes. Season with salt and pepper and a few dashes hot sauce. Serve immediately.