Recipe courtesy of The Kitchen
Show: The Kitchen
Episode: Football Feast
30 min
15 min
12 skewers
30 min
15 min
12 skewers



Watch how to make this recipe.

Special equipment: 12 wooden skewers

Preheat the oven to 375 degrees F.

In a small pot over medium heat, add the olive oil, Italian seasoning, salt and garlic. Bring to a simmer and simmer for 5 minutes.

Transfer the oil mixture to a large bowl and toss with the bread cubes. Spread the cubes in an even layer on a baking sheet and bake until golden brown, about 10 minutes.

Skewer a bread cube followed by a meatball, basil leaf and mozzarella ball, then repeat so there is 2 of everything on the skewer. Repeat with the remaining skewers.

Line up the skewers on a platter and sprinkle with grated Parmesan. Serve with warm marinara sauce for dipping.

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