Mediterranean Grilled Chicken and Grape Skewers

Sponsor Recipe Courtesy of Grapes from California

Picture of Mediterranean Grilled Chicken and Grape Skewers Recipe Photo: Mediterranean Grilled Chicken and Grape Skewers Recipe
Rated 5 stars out of 5
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Total Time:
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Yield:
4 servings
Level:
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Ingredients

  • 1/4 cup extra virgin olive oil
  • 2 cloves garlic, fresh minced
  • 1/2 teaspoon red chili flakes, crushed
  • 1 tablespoon oregano, fresh minced
  • 1 tablespoon rosemary, fresh minced
  • 1 teaspoon lemon zest
  • 1 lb. wt. chicken breast, boneless and skinless
  • 1 3/4 cups California green seedless grapes, picked from stem and rinsed
  • 1/2 tsp. salt
  • 2 tablespoon extra virgin olive oil
  • 1 tablespoon lemon juice, fresh

Directions

In small bowl combine olive oil, garlic, chili flakes, oregano, rosemary and lemon zest. Whisk together marinade.

Cut chicken into 3/4 inch cubes. Alternate chicken and grapes and thread onto 12 skewers.

Place skewers into a baking dish or pan large enough to hold them. Pour marinade over skewers, coating each one. Marinate for 4-24 hours.

Remove skewers from marinade and let excess oil drip off. Season with salt.

Grill on barbecue until chicken is cooked through, about 3-5 minutes on each side.

Arrange on serving platter and drizzle with additional olive oil and lemon juice.

Nutritional Stats: Calories 299; Protein 27g; Fat 15g; Calories from Fat 52%; Carbohydrate 14g; Cholesterol 66mg; Fiber 1g; Sodium 370mg.

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Read all 1 reviews

  • on June 17, 2012

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    A simple yet delicious recipe. Great recipe for summer BBQ...Bon appetite! xoxo

    people found this review Helpful.
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