Recipe courtesy of Melissa d'Arabian
Save Recipe Print
All-Purpose Pork Shoulder
Total:
5 hr 10 min
Active:
10 min
Yield:
8 servings
Level:
Easy
Total:
5 hr 10 min
Active:
10 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Rinse the pork, place on a cutting board, pat dry with paper towels and rub in the salt and pepper. Set the pork in the bowl of a slow cooker, scatter the onion over the pork, sprinkle in the garlic and add the wine. Cook until the meat easily pulls apart with a fork, about 5 hours on high or 8 hours on low.

Turn off the slow cooker and transfer the pork to a platter. Use two forks to shred the meat.

If you don't have a slow cooker, you can braise the pork shoulder in a 325 degrees F oven for 2 1/2 to 3 1/2 hours.

Photograph by Kat Teutsch

Trending Videos 6 Videos

Get the recipe

Watermelon and Cucumber Salad 00:42

This refreshing summertime salad can be made with just a few ingredients.

IDEAS YOU'LL LOVE

Simple Roasted Pork Shoulder

Recipe courtesy of Aaron McCargo Jr.

Oven-Roasted Pulled Pork Sandwiches

Recipe courtesy of Tyler Florence

Marinated Grilled Pork Tenderloin

Recipe courtesy of Charlie Palmer

Mushroom-Stuffed Pork Tenderloin

Recipe courtesy of Food Network Kitchen

"Pork on Pork" Chops

Recipe courtesy of Amanda Freitag

Pork Meatballs

Recipe courtesy of Alex Guarnaschelli

Lighter Fried Pork Chop

Recipe courtesy of Ree Drummond

Smoked Pork Ribs

Recipe courtesy of Michael Symon

Pulled Pork Nachos

Recipe courtesy of Damaris Phillips

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.