Baked Eggs with Chorizo and Cream

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This was another recipe I tried of Melissa's and this was another one that the cooking time was way off. I had to double the time and the eggs still weren't cooked. I had to eventually dump the whole thing. Very disappointing.

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I made this for friends at my brunch yesterday and it was the hit of the meal. Prepared exactly as directed and won't change a thing when preparing for company. When fixing this for myself, I will try using my soy chorizo and fat free half and half. I hope it turns out as I would enjoy having this a couple of times a week. As for the lady who had too much grease, etc., use a better quality of chorizo. I always drain my chorizo on paper towels even when using the better quality product.

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Soooo good...great adult part of brunch with pancakes :

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So good! I regretted that I didn't double the receipt! It smelled amazing, tasted amazing, and it only took literally no more than a couple mins to put together!

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I hate to even say this but I wouldn't even give this recipe one star. I saw the show the other day and had such high hopes. They were so greasy, heavy and the chorizo was so over powering that I only took a few bites and so did my mother. We threw the rest out along with the other two ramekins. Normally I love chorizo with eggs, but I think with the cream and the cheese it took on a whole concept that I couldn't handle. I followed the recipe exactly but it was just too much. What a waste! I seriously don't get how this would be a kid friendly dish! I think next time I'll try Ina's Herbed Baked Eggs or Emeril's Shirred Eggs.

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Saw the show this morning and wanted to try this recipe. Yummy, spicy, and very easy to make. I did not have any spinach so I used arugula. They came out perfect. Thanks Melissa for a great recipe and your girls are so cute and great helpers!

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Watched the show, then made these baked eggs. Didn't have ramakins so I used a cupcake tray. I followed the recipe and added some sun-dried tomatoes. DELICIOUS! Very easy to make too.