Baked Ham with Spiced Cherry Glaze

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (12)

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Average Rating:

Total Reviews: 12

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  • on April 05, 2010

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    All the family loved this recipe. Not only was it good when we served it for dinner but made great ham sandwiches with the left overs.

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  • on March 26, 2010

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    The recipe is for a 5 lb. boneless ready to eat ham. The picture looks like a spiral cut bone-in ham and certainly more then 5 lbs. I don't think I've even see a bone-in spiral cut ham less than 8 lbs. However, the glaze does sound wonderful. Will definitely try it.

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