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Black Bean Brownies Recipe

Black Bean Brownies

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (84)

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Average Rating:

Total Reviews: 84

Showing 31-40 of 84

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  • on March 20, 2012

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    Next time I will use applesauce in place of oil. To oily tasting for me. Otherwise I loved the recipe.

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  • on March 16, 2012

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    These were ok but nothing special. The texture was odd w/ not enough chocolate flavor. Nice way to add some protein (using the black beans but was a bit of a disappointment

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  • on March 14, 2012

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    These were Great!! I used 1/2 cup of applesauce and 2 tbsp of olive oil and used 1/3 cup oat flour w/ 2 tbsp of all purpose flour to make a little healthier!! Family love them!! Cut up fresh strawberries and cool whip!

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  • on March 12, 2012

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    I thought these were fantastic...and so did my hubby, and he's not usually into brownies! I don't understand how previous post says these aren't any healthier for you than regular brownies though...they have 1/3 of the flour than most, lil less sugar, olive oil is def much healthier than shortening or butter, and beans are great for you!! I would think they would have to be better for you??? PS the batter was unbelievably smooth and taste awesome:

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  • on March 12, 2012

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    These brownies are my new favorite treat!!! I swapped the regular flour for whole wheat flour,put a bit less than 1/3 cup and add some wheat germ. Also,instead of the sugar i put Stevia(same taste,you won't be able to tell the difference,and less calories!!! I added some of the liquid form the black beans(if you're using canned beans and they become so moist. So,way healthier and super delicious!!!!! Thank you so much,Melissa!

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  • on March 12, 2012

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    I signed up just to save these brownies from the 3 negative reviews that show up on the front page. All the earlier ones are really positive. These brownies aren't much healthier than regular ones but they taste really good.

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  • on March 11, 2012

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    Calories 240
    Total Fat 12.3g
    Total Carbohydrates 29.1g
    Sugars 17.6g
    Protein 4.8g
    Based on 12 brownies/recipe

    Don't kid youself - no healthier than a regular brownie AND no one was fooled.

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  • on March 10, 2012

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    These did not work for me

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  • on March 09, 2012

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    They were a bit on the dry side-probably won't make these again....bummer :-/

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  • on February 02, 2012

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    These are surprisingly good, and a cool way to get some protein. Nice balance!

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